Explore the Galaxy of Ramen

The rich tonkotsu planet

Venus is our signature tonkotsu ramen — a rich, aromatic pork-bone broth simmered for hours until it turns silky and golden. Topped with melt-in-your-mouth pork belly chashu and finished with our signature black garlic oil, it is the warm, glowing heart of the Ramen Wakusei galaxy.

The umami kelp & bonito planet

Mercury orbits closest to pure umami. A clean, deeply savory broth built on kombu kelp and smoky bonito (katsuobushi), it is lighter than tonkotsu but layered with oceanic depth — refined, balanced, and endlessly drinkable.

The spicy chili-garlic planet

Mars burns red. A bold chili-garlic tonkotsu broth layered with our house chili sauce and sweet corn for balance, this is the planet for heat seekers who still want the depth of a real pork-bone ramen underneath the fire.

The seafood ocean planet

Neptune is the deep-ocean planet — a luxurious seafood ramen featuring wild jumbo shrimp, tender sea bass fillet and hearty scallops resting in a rich pork-bone broth. It is our most decadent bowl from the sea.

The soft-shell crab warrior planet

Saturn wears a crispy ring. A jumbo crunchy soft-shell crab crowns a spicy pork-bone and bonito broth, pairing crackle and warmth in one dramatic bowl. It is the warrior of our galaxy — bold, textural and unforgettable.

The plant-based ramen planet

Earth is our green planet — a vibrant, healthy plant-based ramen that blends a fresh mix of vegetables and spices. It's crowned with high-protein, plant-powered 'steak' that delivers all the heartiness with none of the meat, alongside kikurage mushrooms, sweet corn, fried lotus root, green onion and pickled radish. 100% plant-based, it proves the galaxy welcomes everyone.

The rich tonkotsu planet

Venus is our signature tonkotsu ramen — a rich, aromatic pork-bone broth simmered for hours until it turns silky and golden. Topped with melt-in-your-mouth pork belly chashu and finished with our signature black garlic oil, it is the warm, glowing heart of the Ramen Wakusei galaxy.

The umami kelp & bonito planet

Mercury orbits closest to pure umami. A clean, deeply savory broth built on kombu kelp and smoky bonito (katsuobushi), it is lighter than tonkotsu but layered with oceanic depth — refined, balanced, and endlessly drinkable.

The spicy chili-garlic planet

Mars burns red. A bold chili-garlic tonkotsu broth layered with our house chili sauce and sweet corn for balance, this is the planet for heat seekers who still want the depth of a real pork-bone ramen underneath the fire.

The seafood ocean planet

Neptune is the deep-ocean planet — a luxurious seafood ramen featuring wild jumbo shrimp, tender sea bass fillet and hearty scallops resting in a rich pork-bone broth. It is our most decadent bowl from the sea.

The soft-shell crab warrior planet

Saturn wears a crispy ring. A jumbo crunchy soft-shell crab crowns a spicy pork-bone and bonito broth, pairing crackle and warmth in one dramatic bowl. It is the warrior of our galaxy — bold, textural and unforgettable.

The plant-based ramen planet

Earth is our green planet — a vibrant, healthy plant-based ramen that blends a fresh mix of vegetables and spices. It's crowned with high-protein, plant-powered 'steak' that delivers all the heartiness with none of the meat, alongside kikurage mushrooms, sweet corn, fried lotus root, green onion and pickled radish. 100% plant-based, it proves the galaxy welcomes everyone.